AMINO DEXTRIN CYCLE [1500g]

DOES NOT RECOVER... REGENERATES!!!!

BIG® Amino Dextrin Cycle is made from the prestigious Cluster Dextrin® patent from the Japanese GLICO® laboratories.

Cluster Dextrin , also known as HBCD (Highly Branched Cyclic Dextrin) or Cyclodextrins, are a type of carbohydrate that, from the enzymatic degradation of starch, results in a series of cyclic oligosaccharides, obtaining a set of units of glucose of thyroid structure.

They have characteristics common to starches (amylopectins), but significantly improved. The speed of gastric emptying and rapid absorption allow cyclodextrins to be considered an excellent source as a sports drink.
Additionally, BIG® Amino Dextrin Cycle contains :

- Pepform® tryptophan peptides that will help you improve both your mood (thanks to tryptophan, which is a precursor to serotonin) and your sleep , elevating your rest to another level.
- Digezyme® MultiEnzyme Complex digestive enzymes , resistant to the action of gastric juices, so they help you have better assimilation of nutrients.

BIG® AMINO DEXTRIN CYCLE has a perfect watermelon flavor.
Take it cold... The recovery that will leave you cold!!

Ingredientes: Ciclodextrinas altamente ramificadas de almidón  de maíz (Cluster Dextrin®), L-Leucina, Aromas, L-Glicina, L-Taurina, L-Citrulina, Corrector de acidez: ácido cítrico E-330, L-Valina, L-Glutamina, L-Isoleucina, L-Metionina, Acidulante: ácido tartárico E-334, L-Fenilalanina, L-Lisina, L-Treonina, Corrector de acidez: bicarbonato de sodio, pH-regulator® (ciruela umeboshi extracto seco, citrato de potasio, citrato de calcio, citrato de sodio, citrato de magnesio), Edulcorante: glucósidos de esteviol, PepForm®-Péptidos de triptófano, Edulcorante: sucralosa E-955, Colorante: Tartrazina E-102.

Modo de uso: Mezclar 50g (1medida ) con 500ml de agua o la bebida preferida y tomar 10minutos antes de entrenar, para obtener mejores resultados consumir 5minutos antes de completar el entreno.

Alérgenos: Procesado en una fábrica donde se procesa: leche, soja, huevo y gluten.